Protein Bruschetta
This snack is so super simple, delicious and healthy. If you use fat free feta, it should be under 40 calories per ounce and about 7 grams of protein. Pair that with protein bread, and you've got yourself a protein packed snack, loaded with fiber!
Balsamic Vinegar or Reduction (reduction works better but for a quick snack I just use vinegar)
Garlic
Tomato
Fat Free Feta
Basil
- Preheat oven to 400
- Slice protein bread in half to create a thinner slice
- Place bread on cookie sheet
- Cut tomato into cubes
- Sprinkle bread with garlic powder and/or fresh garlic
- Top bread with tomato, feta and basil
- Bake until bread begins to brown
- Drizzle balsamic overtop
- Eat!
This would also make a delicious Bruschetta Benedict!
This would also make a delicious Bruschetta Benedict!
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